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FAQ (Frequently Asked Questions)

Is a Personal Chef expensive?
A personal chef service is more affordable than you may realize. Your time is valuable. You can spend your quality time on
other things. The cost is offset by the savings you will realize. Consider the money spent on restaurant meals, fast food,
grocery store convenience meals, and spoiled groceries that you have a hard time getting around to preparing. Hiring a
chef to plan, shop, cook, store and clean for you is well worth the cost.

How much does it cost?
Our service is based on a chef fee plus groceries structure. This gives you the flexibility to personalize your choices in the
amount of entrees, the number of portions, and the type of ingredients. Please contact us to get a price quote to meet your needs.

Can you provide meals for people with special diets?
Yes. We will consult to determine a menu that meets your needs. The menus are personalized, including options of organic, locally
grown, gluten free, nut free, vegetarian, low fat, low salt, low carbohydrates, free of specific allergens or items that you just
do not like to eat.

Do I need to be home during the cooking session?
No, many clients are at work while the chef is cooking. They come home to a supply of just cooked meals. Your chef is trustworthy
and professionally insured.